|Name:||Japanese Cuisine & Sushi Bar|
|Address:||8226 East 71st Street, Tulsa, Oklahoma|
|Opened:||11.30am - 2pm, 5.30pm - 10pm|
|Reviews:||"We have over 100 items on the Menu. We have over 50 special original sushi rolls. Please check out one of the best sushi in the Nation. Our restaurant ranks ****1/2 stars by Uptown News Magazine in Tulsa."|
| ||- Masanobu Terauchi (Fujinobu@aol.com) [March 9th 1998]|
| ||"This is the absolute worst sushi I have ever had in my life. As soon as you walk into the restaurant you smell fish. The smell really makes you wonder how long the fish has been sitting there.
| ||- Sarah (PArkesl@okstate.edu) [Sept 25th 2005]|
| ||"I went there just couple night ago. The food was great. The sushi was excellent. I sat at the sushi bar, enjoy my food and conversation with the sushi chef. Everyone was friendly. Fuji is the place where I can enjoy my meal and relax after a busy day at work.
| ||- Justin Ryan (email@example.com) [June 20th 2006]|
|Address:||309 E 2nd St., Tulsa, OK|
|Reviews:||"Feels like SOHO, yet remains intimate, 20 ft ceilings, not too noisy, great interior, skylights, huge sushi bar and bar, great happy hour, excellent creative sushi, smokefree, DJ Fri and Sat nights spinning great down tempo!
| ||- Mari (firstname.lastname@example.org) [Oct 23rd 2003]|
| ||"Visited February '06. Honestly the worst sushi I have had on my travels in recent years. Overpriced, poor quality, small portions. Don't recommend for sushi.
| ||- John Dighton [March 3rd 2006]|
| ||"Agreed, worst sushi in America. I asked for an oshibori (hot towel) and I got a big wet dish towel that smelled of cleaning solvent. The tuna in front of me had dark, shriveled, old dry bits at the edge. Every surface in sight had greasy fingerprints. The 'chef' looked sweaty, sickly and didn't know that Hamachi was yellowtail. They advertise Midnite Sushi, but sometimes that means they close at Midnite. Extremely poor service, too; I clearly ordered 'small' sake and I got 'tall' sake. If Tulsa had a health department worth a damn, this place would close.
| ||- Chris Halliwell (email@example.com) [Aug 26th 2008]|